Automatic Mustard Sauce Packaging Machine for Sachets, Multi-Lane Liquid Filling and Sealing System

Automated mustard sauce packaging machine for sachets. Multi-lane liquid filling ensures rapid, high-volume production with precise, consistent portions. Advanced sealing system guarantees secure, leak-proof pouches for perfect freshness. User-friendly design enables quick changeovers between products. Boost your packaging efficiency and reduce waste with this reliable, high-speed system.

Product Details

Automatic Mustard Sauce Packaging Machine for Sachets, Multi-Lane Liquid Filling and Sealing System

Packmate (GuangDong) Co., Ltd., a leader in intelligent packaging solutions with over 30 years of expertise, presents its state-of-the-art Automatic Mustard Sauce Packaging Machine. Engineered for high-volume production, this multi-lane liquid filling and sealing system is designed to deliver exceptional speed, precision, and hygiene for packaging mustard sauce and similar condiments into single-serve sachets. It represents the culmination of our commitment to innovation and manufacturing excellence, providing a robust, turnkey solution that streamlines operations from filling to final sealing, ensuring consistent, leak-proof packages ready for distribution.

Product Features

This advanced packaging system integrates several key features to maximize efficiency and reliability in demanding production environments.

  • High-Speed Multi-Lane Operation: The machine features multiple synchronized filling lanes, dramatically increasing output compared to single-lane systems to meet tight production deadlines.
  • Precision Volumetric Filling: Utilizes advanced servo-driven pumps and nozzles to ensure each sachet receives an exact, pre-set volume of product, minimizing waste and ensuring consistent portion control.
  • Robust Sealing Integrity: Equipped with a high-performance thermal sealing system that creates strong, hermetic seals on laminated film, preventing leaks and preserving product freshness and quality.
  • User-Friendly PLC Control: A centralized programmable logic controller (PLC) with a color touchscreen HMI allows for easy setup, recipe management, speed adjustment, and real-time monitoring of production parameters.
  • Hygienic Stainless Steel Construction: All product contact parts are constructed from food-grade 304 stainless steel, facilitating easy cleaning and maintenance while ensuring compliance with stringent food safety standards.
  • Quick Changeover Flexibility: Designed for minimal downtime, the system allows for rapid changeover between different sachet sizes and formats, enhancing operational flexibility for producers with diverse product lines.
  • Integrated Safety Features: Includes comprehensive safety guarding, emergency stop functions, and fault diagnostics to protect operators and ensure smooth, uninterrupted production runs.

Technical Specifications

The following table outlines the core technical parameters of the Automatic Mustard Sauce Packaging Machine.

Parameter Specification
Machine Model PMLS-S4
Packaging Type Sachets (Single Serve)
Number of Lanes 4 Lanes (Standard), up to 8 Lanes Optional
Filling Range 5ml – 50ml per sachet
Max Production Speed Up to 600 sachets per minute (4-lane)
Filling Accuracy ±1%
Sealing Method Thermal (Constant Temperature Control)
Film Material Laminated PET/AL/PE, PET/PE, etc.
Power Supply 380V / 50Hz / 3Phase (Customizable)
Total Power Approx.  8.5 kW
Air Pressure Requirement 0.6-0.8 MPa
Machine Dimensions (L*W*H) 2500mm *1590mm * 1850mm
Net Weight Approx. 1500 kg
Control System PLC with Color Touchscreen HMI
Construction Material (Contact Parts) Food Grade 304 Stainless Steel & Sanitary Alloy

Application Fields

The versatility and hygienic design of Packmate’s Automatic Mustard Sauce Packaging Machine make it an ideal solution for a wide range of food service and manufacturing sectors requiring efficient, portion-controlled liquid packaging.

  • Condiment & Sauce Manufacturers: Primary application for packaging mustard, ketchup, mayonnaise, soy sauce, dressings, and other liquid or viscous sauces into sachets for restaurants, takeaways, and airlines.
  • Food Service and Catering Suppliers: Produces single-serve packets for distribution to hotels, fast-food chains, cafeterias, and institutional catering services.
  • Quick-Service Restaurant (QSR) Chains: Enables in-house or centralized packaging of proprietary sauces and condiments for consistent branding and portion control across all outlets.
  • Prepared Meal Producers: For including sauce sachets with ready meals, meal kits, and convenience food products.
  • Dairy and Dessert Industries: Suitable for packaging liquid toppings such as chocolate syrup, caramel sauce, or fruit compotes.
  • Pharmaceutical & Healthcare: With appropriate sanitary validation, can be adapted for packaging single-dose liquid supplements or medicinal syrups.

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